Our school boasts a contemporary culinary environment designed to inspire and empower our students. Our kitchens are equipped with the latest in culinary technology, ensuring that students have access to high-quality tools and equipment that mirror the professional settings they’ll encounter in the culinary industry. These top-tier facilities are the heart of our culinary programs, providing students with the ideal environment to hone their skills and craft their culinary artistry.
To ensure a personalized and focused learning experience, we offer two spacious kitchen laboratories, each accommodating up to 16 students. These labs are meticulously designed to provide an intimate yet collaborative atmosphere where students can work closely with their instructors and peers. Within these laboratories, students have access to individual cooking stations equipped with the latest tools and appliances, fostering creativity and innovation in their culinary creations.
