La Flamme Bleue Center for Culinary Arts

COURSES OFFERED

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Certificate in Culinary Arts

The 6-month program offers comprehensive training in knife techniques, basic cooking techniques, and basic baking and pastry skills.

Diploma in Professional Culinary Arts

The 1-year diploma program covers fundamentals of culinary arts, international cuisines, and international baking, equipping students with the essential skills to thrive in culinary industry.

Lifestyle Classes

The lifestyle classes are designed for culinary enthusiasts who want to enhance their cooking skills, explore new cuisines, or simply enjoy the art of cooking as a hobby.

FACILITIES

La Flamme Bleue Center for Culinary Arts offers a modern, state-of-the-art kitchen facilities, quality tools and equipment provided to cater the diverse needs of the students. We commit ourselves for culinary excellence as a part of every aspect in La Flamme Bleue, from our lecture areas to our well-equipped kitchen facilities.

GET IN TOUCH

LOCATION

2nd Floor, Unit 53-56, City Timesquare Gaisano Center,
Benigno Aquino Ave., Mandurriao, Iloilo City, 5000

OFFICE HOURS

Monday - Saturday 8:00 AM - 5:00 PM