La Flamme Bleue Center for Culinary Arts

COURSES OFFERED

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Certificate in Culinary Arts

The 6-month program offers comprehensive training in knife techniques, basic cooking techniques, and basic baking and pastry skills.

Diploma in Professional Culinary Arts

The 1-year diploma program covers fundamentals of culinary arts, international cuisines, and international baking, equipping students with the essential skills to thrive in culinary industry.

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Lifestyle Classes

The lifestyle classes are designed for culinary enthusiasts who want to enhance their cooking skills, explore new cuisines, or simply enjoy the art of cooking as a hobby.

FACILITIES

La Flamme Bleue Center for Culinary Arts offers a modern, state-of-the-art kitchen facilities, quality tools and equipment provided to cater the diverse needs of the students. We commit ourselves for culinary excellence as a part of every aspect in La Flamme Bleue, from our lecture areas to our well-equipped kitchen facilities.

GET IN TOUCH

LOCATION

2nd Floor, Unit 53-56, City Timesquare Gaisano Center,
Benigno Aquino Ave., Mandurriao, Iloilo City, 5000

OFFICE HOURS

Monday - Saturday 8:00 AM - 5:00 PM